Class of 2021 Adams Scholarship Recipients
Your academic teachers are excited to welcome you back to class! During our orientation days we reviewed the following information with you but wanted to send a quick reminder since it’s been a few weeks.
You should have been invited and joined all of your Google Classrooms for each of your academic subjects. On Monday morning, follow your “Remote Learning Schedule” that you received in school, with your first class beginning at 8:15am. The links to the live sessions are under the “Coursework” tab in the “Materials” folder. If you or your student is questioning where to find the link for the live sessions, please watch “Live Class Links & Google Basics” tutorial in the Remote Learning folder on our website under our “Academics” tab. In this folder you will also find other important material related to remote learning that your student returned home with after their morning here in the building.
Please read through and review the options beginning at 1:20 (though grade 11 students are required to attend Academic Related classes Mondays, Wednesdays, and Fridays), and also review our Remote Learning Norms. Students are required to come to class with their cameras on and their microphones accessible. Teachers will be working hard to get to know students, build relationships, and assess the remediation that may be necessary due to last spring’s abrupt closure. Please log into class ready to engage, participate and learn! If you have questions, your instructors and guidance counselors are there to help. Have a wonderful first academic cycle!
On September 11, DESE announced the third round of pandemic EBT credits. This round will include only the month of September and is likely to be followed by a fourth iteration. Any student who is registered for Free/Reduced lunch will receive a credit to their PEBT account. The credit will cover only those September days when a student was a) not in school due to our calendar change for the start of the school year and/or b) was in remote instruction.
We will continue to keep our community members updated on changes and developments in DTA’s pandemic food program.
Please contact the School Nutrition Director Crystal Andrade(email@example.com) or the Assistant Principal, Gary Linehan(firstname.lastname@example.org) if you have questions or concerns.
Parents please keep in mind that there is only a bus stop if you responded yes to needing transportation on the survey. Due to assigned seating students will also be refused at a bus stop, if you answered no.
If you have specific questions or concerns regarding transportation or you would like to request transportation, please contact Maria Szymanski the Main Office receptionist at 508-763-8011 ext. 111.
To whom it may concern:
You are receiving this email because you have been identified as an entity that requires notification prior to an aerial spray or wide area emergency operation under M.G.L. c. 252, Section 2A. Following the issuance by the Massachusetts Department of Public Health of both a “Determination of Elevated Risk of Arbovirus” and a “Certificate of Public Health Hazard That Requires Pesticide Application to Protect Public Health,” the State Reclamation and Mosquito Control Board (SRMCB) has voted to conduct an aerial adulticide application to control mosquitoes carrying Eastern Equine Encephalitis (EEE).
The date, time, and location of the spray area, as well as a fact sheet about the product to be applied and other relevant information, is posted at www.mass.gov/service-details/notification-of-aerial-spraying-or-other-wide-area-emergency-operations
Please note that you may be receiving this notification because your contact address is located in a city or town identified to be sprayed, but your farm, apiary, land, school, or general location may not be within the actual area to be sprayed. Also, some towns or cities may only be partially included in the spray area. To see a detailed map of the spray area once it is posted, visit https://massnrc.org/spray-map.
Also, please note that if you previously requested to be excluded from applications under 333 CMR 13.03 by filing an exclusion request with the Massachusetts Department of Agricultural Resources, your exclusion request will not be honored because of the application is being made under a Certification of a Public Health Hazard by the Department of Public Health.
If you have previously requested to opt out of aerial spraying or other wide area emergency operations under M.G.L. c. 252, Section 2A, the SRMCB has voted to exercise its authority to waive any opt out under its authority set forth in M.G.L. c. 252, Section 2A and as further authorized by 333 CMR 13.03(3) when the Commissioner of Public Health certifies that an application needs to be made to protect public health.
The Department of Transitional Assistance (DTA) added $199.50 in food benefits to each Pandemic-EBT (P-EBT) card at the end of June. The amount was automatically added to existing cards; families do NOT need a new P-EBT card, and they do NOT need to reactivate their card. Families can check their balance by calling the number on the back of their card.
Families should have received a P-EBT card if one of their children was receiving free or reduced-price school meals under the National School Lunch Program before schools closed for the pandemic and they do not actively receive DTA benefits (SNAP and TAFDC). If families lost their P-EBT card or believe they are eligible and did not receive one, they should visit www.MAp-EBT.org. More information and outreach materials are also available at that site.
Families who are still waiting to receive their P-EBT Card:
As of July 21, DTA has started the process of printing and mailing outstanding cards to families who are still waiting to receive them. Please note: not all families will receive their cards right away. They are continuing to print and mail cards over the next few weeks. Please be patient if you are waiting for yours, especially when you begin to see other families receiving their cards. If you do not receive your card in two weeks, check in with the FoodSource Hotline for an update: 1-800-645-8333. Monday-Friday: 8am-7pm. Saturday: 10am-2pm.
Click here for more information.